Ghee, also called clarified butter or shredded butter, has a distinct nutty taste and is widely used in Indian cooking. The advantages of using ghee are that it consists almost exclusively of saturated fat, which is well suited for frying at high temperatures because saturated fats do not oxidize as easily as unsaturated and polyunsaturated fats.
กี หรือเรียกอีกอย่างว่า น้ำมันเนยใส เนยบดหยาบ มีรสชาติแปลกน่าหลงใหลชัดเจน และส่วนมากจะใช้ในการทำอาหารของคนอินเดีย ประโยชน์ของการใช้กีก็คือ กีเต็มไปด้วยกรดไขมันอิ่มตัวมากที่สุด ซึ่งเหมาะกับการทอดด้วยความร้อนสูง และไม่ทำปฏิกริยากับออกซิเจนได้ง่ายเหมือนกรดไขมันไม่อิ่มตัว
Ghee / The Cheese Baron กี
One Stop Dairy Products Co., Ltd. has been registered since 22nd August, 2012.
Initially, our business was centered on procuring raw milk, processing and distributing it to local businesses. After our early success, we expanded, establishing One Stop Dairy Farm Co., Ltd. to manufacture superior end products.
Our farm utilizes modern technology, meticulously managing every process during the manufacturing and production phases, from our cows’ feed (with professional doctors managing diets) to our cows’ comfort, including ventilation fans and scratching machines, ensuring the final product is of optimal quality.
As part of our expansion plans, we are currently cooperating with
a highly experienced Italian dairy chef who has over 20 years expertise in dairy manufacturing. He is responsible for managing THE CHEESE BARON production and ensuring the consistent quality of our products.