Description: Spirulina is a type of micro blue-green algae that grows naturally in both salty and fresh water in subtropical climates. It has been consumed for centuries for its high nutritional value and often referred to as the single most nutrient-dense food on earth. The quality of the protein in spiraling is excellent, as it is a complete protein.
Nutrition: Approx 60 calories per tablespoon, primarily from protein content. Acts as a powerful antioxidant and contains anti-inflammatory properties. May help to lower total cholesterol, LDL and triglyceride levels. May prevent oxidation of LDL cholesterol. May reduce blood pressure. May improve symptoms of allergic rhinitis. May improve muscle strength and endurance. May help to reduce blood sugar levels.
Allergens: Gluten free, raw, non-GMO and vegan.
Ingredients: Spirulina and amino acids.