This is our super bread. The dough culture is grown inhouse. Easy on the stomach and soft. Great for making sandwiches.
Bread is fresh for 2-3 days. Better kept refrigerated as no preservatives.
Ingredients: GF oat flour, Gf rolled oats, OG brown rice flour, Millet flour, Sweet white rice flour, Tapioca flour, Potato starch, Sorghum flour, Psyllium husk powder, OG flaxseeds, OG tricolor quinoa, Sunflower seeds, Xanthan gum, OG Coconut flower syrup, Himalayan pink salt
Gluten Free Dairy Free Vegan Fermented