Our Organic Whole Wheat Flour is 100% stone ground from hard red spring wheat, with all of the nutrients from the bran and germ still intact. This high-protein, certified organic flour is the preferred choice of traditional bread bakers for consistent, high rising loaves and other baked goods.
Organic Wholewheat Flour 1.36kg
Message from Bob
Food is powerful. It breaks down walls and feeds the soul. We know it and we live it. We believe in good food for all.
“My life’s purpose has been building and maintaining a company that provides healthy whole grain foods to folks around the world—and offers financial security to its employees.” —Bob